Today's soup with wheaten bread. £ 3.95

Selection of Artisan breads with tapenade, extra virgin olive oil & aged balsamic. £ 3.95

Salt & chilli squid with Asian salad & lemon aioli. £ 6.50

Free range chicken liver pate with plum and orange chutney & sourdough toast. £ 5.95

Leek and gruyere tart with baby leaf salad and rapeseed oil. £ 6.50

Warm Irish corn fed chicken caesar salad with crispy bacon, aged parmesan & croutons. £ 6.95

Smoked seafood chowder with fine herbs, truffle oil & crusty bread. £ 6.95

Charcuterie board, cured meats, potato salad, celeriac remoulade and toast. £ 9.95

Ploughman's Board; smoked ham hock, pickle, Irish cheddar & piccalilli. £ 9.95

Beer battered fish with tartar sauce, garden peas & hand cut chips. £ 9.50

Chorizo & butternut squash risotto with aged parmesan and rapeseed oil. £ 8.50

Cornfed Irish chicken linguini with wild mushrooms & parsley. £ 9.95

Thai fish curry with fragrant rice & Asian vegetables. £ 9.95

Honey chilli chicken wings with Nappa slaw & chips. £ 8.50

Seafood pie - North Atlantic fish, garden peas & Irish cheddar mash. £ 9.95

Dry aged Irish beef burger - ground shin, crispy bacon, Irish cheddar & triple cooked chips. £ 9.50

Maple roast Gammon steak with crispy hen's egg and triple cooked chips. £ 9.95

Dry aged Irish sirloin with smoked bacon and garlic butter & triple cooked chips. £16.95

On the Side

Triple cooked chips £3.50
Beer battered onion rings £3.50
Baby leaf salad £3.50
Garlic and herb Roasties £3.50
Nappa slaw £3.50
Buttered local vegetables £3.50
Garlic butter £2.00
Peppercorn sauce £2.50

Desserts

Eton mess £3.95
Chocolate brownie with jersey milk ice cream £3.95
Pear and blackberry crumble with custard £3.95
Lemon posset with maple and thyme cookies £3.95
Selection if Irish cheeses with biscuits and date chutney £7.95